Category:  Entrees

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Zucchini spaghetti w gourmet mushrooms

Zucchini Spaghetti with Gourmet Mushrooms

In Appetizers, Entrees On July 13, 2012 0 Comments

What an amazing way to enjoy a pasta dish. First prepare all the ingredients: Slice the zucchini in a vegetable slicerchoosing the spaghetti blade. Rinse and prepare the mushrooms… Read More »

Inspired by a chef

In Appetizers, Entrees On July 13, 2012 0 Comments

A friend, who worked in a couple well-known restaurants in the city, made a delicious pasta dish for me last week. Her dish was so delicious that left… Read More »

Gluten-free Pizza

Gluten-free pizza

In Appetizers, Entrees On July 7, 2012 2 Comments

This gluten-free, thin crust pizza tastes so amazing you won’t even know you’re eating gluten free. Kids will love the taste too. You can make the crust in a… Read More »

Baked Eggplant

Delicious Eggplant Appetizer

In Appetizers, Entrees On July 4, 2012 0 Comments

Preheat oven to 425. Line two baking sheet with parchment paper. Lightly baste parchment paper with grape seed oil. Slice eggplant into ¼” to 1/8” slices. Place eggplant… Read More »

Whole branzino

Whole Baked Branzino

In Entrees On July 4, 2012 0 Comments

Preheat the oven to 425F. Line a baking sheet with parchment paper. Brush a cleaned branzino with grape seed oil on both sides and season with parsley and… Read More »

Caramelized Onion Quiche

Caramelized Onion Quiche

In Breakfast, Entrees On July 1, 2012 3 Comments

Caramelized onions Chop both ends of the onions. Stand onions vertically and cut them in half. Continue to slide them so you get long pieces (do not dice;… Read More »

Turbot with heirloom tomatoes and grilled haloumi cheese

Turbot with Heirloom Tomatoes and Grilled Haloumi Cheese

In Entrees On June 29, 2012 0 Comments

The saltiness of the cheese complements the tomatoes and the basil. If you like fish, turbot is a very mild fish that goes really well with the other… Read More »

Zucchini Spaghetti with Ground Turkey

Zucchini Spaghetti with Ground Turkey

In Entrees On June 29, 2012 2 Comments

Directions for the Spaghetti Slice the zucchini in a vegetable slicerchoosing the spaghetti blade. In a non-stick pan, add the spaghetti and a splash of water (so it… Read More »

Turkey Chili

Turkey Chili

In Entrees On June 29, 2012 0 Comments

Directions Chop the tomatoes, celery, onion and zucchini. Put them in a large pan in low flame and stir. In parallel, add the grapeseed oil to an non-stick… Read More »