Category:  Appetizers

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Butternut Squash Gnocchi ready to eat

Butternut Squash Gluten-Free Gnocchi (and SCD friendly)

In Appetizers, Entrees On August 25, 2013 0 Comments

I don’t eat a lot of pasta, but from time to time, I crave melt-in-your-mouth gnocchi. The type that comes apart and nearly dissolves in your mouth. However… Read More »

Veggie Tart

Vegetable Tart

In Appetizers, Entrees On May 3, 2013 2 Comments

There are days when left over veggies need to turn into something more special. Today was one of these days. I had roasted veggies from last night (broccoli,… Read More »

Matzah

SCD Matzah (Gluten-free Matzah)

In Appetizers, Sides On March 24, 2013 1 Comment

Passover is coming. There is no seder without matzah. But what to do if you can’t have flour? I developed an easy matzah recipe a couple years ago,… Read More »

Chicken Skewers

Chicken Skewers with Peanut Sauce

In Appetizers On February 2, 2013 0 Comments

Another delicious option for the SuperBowl is chicken skewers. Between a fowl and a kick, a few bites will do the trick! First, preheat the oven to 350F…. Read More »

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Dairy-free Delicious Spinach & Artichoke Dip

In Appetizers On February 2, 2013 0 Comments

So the SuperBowl is tomorrow and my mind is on Game Day foods. Finger foods are a must – but the challenge is how to make them tasty,… Read More »

Muskrooms skewers and peanut sauce

Mushrooms and Broccoli Skewers with Peanut Sauce

In Appetizers On February 2, 2013 0 Comments

Think game day or when you have people over. You need dips and skewers! I want to share with you a really easy recipe that you can make in… Read More »

Mini Pizzas with Heirloom Tomatoes and Eggplant

Mini Pizzas with Heirloom Tomatoes and Eggplant

In Appetizers, Entrees On September 9, 2012 1 Comment

I went to the farmer’s market yesterday and got overly excited with all the vegetables. I loaded my fridge with heirloom tomatoes, eggplant, and chives. As I wondered… Read More »

Fresh Chopped Liver

Fresh Chopped Liver

In Appetizers On September 1, 2012 0 Comments

Animal liver is a wonderful source of iron. Chopped liver is a delicacy. Some may say it is heavy for the summer, but it is always delicious –… Read More »

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Gluten-free Crackers

In Appetizers On September 1, 2012 1 Comment

If you want a savory snack to carry to work, this is a great alternative to processed foods. These crackers are also great for parties. The basil and… Read More »

Pesto & Cheese Spread

Basil and Cheese Spread

In Appetizers On September 1, 2012 0 Comments

Mix all the ingredients together: cheese, pesto, olive oil and salt. Pour the mixture in a small bowl with a spread knife. Note – this dip goes really… Read More »